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Easy recipe Chinese Egg Noodles with Smoked Duck and Snow Peas

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Easy recipe Chinese Egg Noodles with Smoked Duck and Snow Peas - two tablespoons soy saucetwo tablespoons olive oilabout one tablespoon hoisin sauce*about one tablespoon unseasoned rice (Recipes by ingridients <a href="/search/rice">rice</a>) vinegarthree about one/two ounces snow peas or sugar snap peas, thinly sliced lengthwise (about about one about one/two cups)about one red bell pepper, cut into matchstick-size stripsabout one seventeen-ounce (four hundred and twenty-five-gram) package thin fresh Chinese egg noodles**about one pound smoked duck, turkey, or chicken, cut into threexone quarter-inch stripsabout one/two cup fresh cilantro leavestwo tablespoons thinly sliced green onionabout one tablespoon thinly sliced jalapeño chile with seeds (preferably red). Chinese Egg Noodles with Smoked Duck and Snow Peas. .

two tablespoons soy saucetwo tablespoons olive oilabout one tablespoon hoisin sauce*about one tablespoon unseasoned rice (Recipes by ingridients rice) vinegarthree about one/two ounces snow peas or sugar snap peas, thinly sliced lengthwise (about about one about one/two cups)about one red bell pepper, cut into matchstick-size stripsabout one seventeen-ounce (four hundred and twenty-five-gram) package thin fresh Chinese egg noodles**about one pound smoked duck, turkey, or chicken, cut into threexone quarter-inch stripsabout one/two cup fresh cilantro leavestwo tablespoons thinly sliced green onionabout one tablespoon thinly sliced jalapeño chile with seeds (preferably red). Chinese Egg Noodles with Smoked Duck and Snow Peas. .

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