Easy recipe Chickpea Stew

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four tablespoons olive oil, dividedtwo skinless, boneless chicken thighsKosher saltthree large garlic cloves, mincedtwo tablespoons ground cumintwo tablespoons tomato pastethree/four teaspoon crushed red pepper flakestwo bay leavestwo fifteen-ounce cans chickpeas, rinsed, drainedone/two cup chopped drained roasted red peppers from a jartwo tablespoons (or more) fresh lemon juicetwo cups one" cubes country-style breadthree tablespoons coarsely chopped flat-leaf parsley. Chickpea Stew. . Chickpea Stew.