Easy recipe Chicken satay with chunky peanut sauce Recipe
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about seven hundredg chicken pieces, thigh meat is bestabout one lemon grass stalk, white part onlyabout one cm fresh gingerabout one garlic clove½ teaspoon ground cumin½ teaspoon ground turmeric½ teaspoon paprikatwo tablespoons rice wineabout one tablespoon dark soy sauceabout one tablespoon light soy saucetwo tablespoons coconut creampinch of saltten shallotsfive dried red chillies, soaked in hot watertwo garlic clovesabout onecm fresh gingerabout onecm galangla rootabout one lemon grass stalk, white part onlyabout three tablespoons peanut (Recipes by ingridients peanut) oilthree hundredg raw peanuts, roasted and remove skinstwo tablespoons palm sugar or brown sugarone hundredml. coconut milk (Recipes by ingridients coconut milk) My mother recalls the old man she used to buy chicken satay from in Rangoon’s Chinatown. Chicken satay with chunky peanut (Recipes by ingridients peanut) sauce Recipe. She tells me it was something that was eaten by the roadside. Chicken satay with chunky peanut (Recipes by ingridients peanut) sauce Recipe. There was.... Chicken satay with chunky peanut (Recipes by ingridients peanut) sauce Recipe.
![]( http://pinterest.com/pin/create/bookmarklet/?media=http://sharerecipe.net/uploads/7.jpg&url=http://sharerecipe.net/recipe/Chicken-satay-with-chunky-peanut-sauce-Recipe&is_video=false&description=Easy recipe Chicken satay with chunky peanut sauce Recipe - about seven hundredg chicken pieces, thigh meat is bestabout one lemon grass stalk, white part onlyabout one cm fresh gingerabout one garlic clove½ teaspoon ground cumin½ teaspoon ground turmeric½ teaspoon paprikatwo tablespoons rice wineabout one tablespoon dark soy sauceabout one tablespoon light soy saucetwo tablespoons coconut creampinch of saltten shallotsfive dried red chillies, soaked in hot watertwo garlic clovesabout onecm fresh gingerabout onecm galangla rootabout one lemon grass stalk, white part onlyabout three tablespoons peanut (Recipes by ingridients <a href="/search/peanut">peanut</a>) oilthree hundredg raw peanuts, roasted and remove skinstwo tablespoons palm sugar or brown sugarone hundredml. coconut milk (Recipes by ingridients <a href="/search/coconut-milk">coconut milk</a>) My mother recalls the old man she used to buy chicken satay from in Rangoon’s Chinatown. Chicken satay with chunky peanut (Recipes by ingridients <a href="/search/peanut">peanut</a>) sauce Recipe. She tells me it was something that was eaten by the roadside. Chicken satay with chunky peanut (Recipes by ingridients <a href="/search/peanut">peanut</a>) sauce Recipe. There was.... Chicken satay with chunky peanut (Recipes by ingridients <a href="/search/peanut">peanut</a>) sauce Recipe. . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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