Easy recipe Butternut Squash Gnocchi with Whiskey Cream Sauce

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one small butternut squash, about one lb.½ cup Parmesan cheese¾ tsp. nutmeg, cinnamon, or gingerone tsp. Butternut Squash Gnocchi with Whiskey Cream Sauce. saltPepper to tasteabout two eggsabout two+ cups flourthree Tb. Butternut Squash Gnocchi with Whiskey Cream Sauce. butterabout two Tb. flourabout two shallots, finely dicedfour cloves, garlic (Recipes by ingridients garlic) mincedabout two cups chicken stockone cup bourbonone third cup heavy creamSalt and pepperFresh thyme (Recipes by ingridients thyme) leaves for garnish. Butternut Squash Gnocchi with Whiskey Cream Sauce. .