Easy recipe Brussels sprouts gratin with bacon, cream and almonds

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about nine hundredg/twolb Brussels sproutstwentyg/¾oz butterfour tsp sunflower oilone hundred and fiftyg/about fiveoz baconbacontwentyg/¾oz flaked almondsfour hundredml/fourteenfl oz double creamtwo½ tsp lemonabout five½ tbsp fresh white breadcrumbsfour tbsp freshly grated parmesanand freshly ground saltblack pepper. You wont hear any protests at this sprouts (Recipes by ingridients sprouts) dish - almonds, double cream, bacon and parmesan make for a luscious accompaniment for traditional turkey..