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one/two stick Butterone Tablespoon (additional) Butterthree/four cups Sugarone whole Eggone/two teaspoon Vanilla Extracttwo cups All-purpose Flourtwo-one quarter teaspoons Baking Powderone/two teaspoon Saltthree/four cups Whole Milktwo cups Fresh Blueberries _____ FOR THE TOPPING:three/four sticks Butterone/two cup Sugarone/two teaspoon Cinnamonone/two cup Flourone quarter teaspoon Salt. Blueberry Crumb Cake. I had approximately one million blueberries in my refrigerator yesterday. They were left over from the Fourth of July and....
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