Easy recipe Basil gnocchi with simple tomato sauce and wild rocket

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four hundredg/fourteenoz can chopped tomatoesone shallottwo garlicone sprig rosemarypinch of crushed chillies (optional) sixtyg/two¼oz packet wild rocketfive hundredg/onelb twooz waxy potatoes such as red skins or new potatoesfifteeng/½oz fresh basilabout two hundredg/sevenoz plain floursalt and freshly ground black pepper. Home-made gnocchi are truly delicious and much easier to prepare than you might imagine. However shop-bought, vacuum-packed ones are fine to serve with a simple sauce (Recipes by ingridients sauce) like this if youre short of time..