Easy recipe Bacon and Blue Cheeseburger Potato Skins
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four whole four wholesix slices six slicesthree Tablespoons three Tablespoonsabout one teaspoon about one teaspoonabout one teaspoon about one teaspoon¼ pounds ¼ pounds½ cups ½ cups. A simple twist on a classic loaded potato skin. Bacon and Blue Cheeseburger Potato Skins. Introducing a bit of ground beef and double cream (Recipes by ingridients cream) blue cheese puts this one over the top..
![]( http://pinterest.com/pin/create/bookmarklet/?media=http://sharerecipe.net/uploads/91.jpg&url=http://sharerecipe.net/recipe/Bacon-and-Blue-Cheeseburger-Potato-Skins&is_video=false&description=Easy recipe Bacon and Blue Cheeseburger Potato Skins - four whole four wholesix slices six slicesthree Tablespoons three Tablespoonsabout one teaspoon about one teaspoonabout one teaspoon about one teaspoon¼ pounds ¼ pounds½ cups ½ cups. A simple twist on a classic loaded potato skin. Bacon and Blue Cheeseburger Potato Skins. Introducing a bit of ground beef and double cream (Recipes by ingridients <a href="/search/cream">cream</a>) blue cheese puts this one over the top.. . %23recipes, %23recipes, %23bookrecipe, %23easyrecipe)
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