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about three-four medium potatoesone/two cups whole-wheat flourone/two cups all-purpose flourtwo teaspoons cuminone teaspoon sea saltabout three tablespoons olive oilone cup watercayennesaltfresh ground pepper, to tasteone tablespoon freshly squeezed citrus juice (Recipes by ingridients juice) ‶(I use grapefruit, but lemon works like a charm)″kalamata olives, chopped,to taste. Aloo ka Paratha, is one of the most delicious food for youngers . You can make it for Lunch and dinner both, plus you can make it ready quickly for tea time....
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