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one large artichokeone lemonone tbsp plain flourone tsp olive oilabout two x about two hundred and twenty-fiveg/eightoz corn-fed chicken breastsabout two tbsp acacia honeyone lemonone beef tomato¼ cucumberone banana (Recipes by ingridients banana) shallotabout two garlicsmall handful fresh chivessix sprigs fresh chervilabout two tbsp sherry vinegarabout two tsp wholegrain mustardthree tbsp natural yoghurtsalt and freshly ground black pepperone bunch watercress. . Acacia honey-glazed chicken breast with tomato, artichoke and watercress.
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